Cold Appetizers

Cheese and Fruit Platter - Cheese Wedges with Berries and Crackers $3.50 - $5.50

Fresh Fruit Platter - Seasonal Melons, Pineapple, Berries and Grapes $3.50 - $5.50

Crudités - Artfully aranged fresh vegetables with buttermilk dip $3.50

Canapés - Assorted breads with toppings, which may include Smoked Salmon, Shrimp, Whitefish, Herring, Trout, Caviar and Cheeses $100 - $150 per 100

Herring in Sour Cream - Imported from the famous Brooklyn "Acme Fish Company". Blended with a homemade Sour Cream Sauce and Onions.
Served with Bagel Chips and Crackers $4.50 per person

Smoked Whitefish Salad - Also imported from Brooklyn, Served with Bagel Chips
and Crackers $4.50 per person

Potato Cups with Caviar - Red Potato halves filled with Caviar and Crème Fraiche $150 per 100 (market price on some Caviars)

Peel & Eat Shrimp - Served with Cocktail sauce $80 per 300

Shrimp Cocktail - Large Shrimp, served with Cocktail sauce $150 per 100

Scallops, Oysters or Clams on the ½ Shell - Farm Raised Sashimi quality Scallops served with Cocktail sauce or Japanese Ponzu Style - Price on Request

Fresh Mozzarella, Tomato and Basil Platter - Drizzled with Balsamic, Extra Virgin Olive Oil and cracked Pepper $3.50 per person

Tri Color Corn Chips and Salsa - served with a fresh tomato salsa $1.50 per person

Many more items available upon request!